If you carry your smartphone with you everywhere, then the data it tracks could provide a comprehensive picture of your health – and alert you if it begins to deteriorate.
Millions of bacteria live on our skin without making us sick. It’s when they manage to get through that they can be dangerous – particularly if they’re resistant to antibiotics.
With an ageing population, dementia is becoming more and more prevalent. But what does dementia actually do to the brain to cause changes in behaviour?
If the UK is to break the cycle of reoffending, it needs to meet the basic needs of young people in prison and respect the basic human right of adequate nutrition.
Low level carbon monoxide poisoning leads to a wide range of nonspecific but significant symptoms – making it very difficult to detect.
If you ditch the Cinderella story and intentionally craft romantic relationships to suit you – evidence from business and philosophy says you might have a good chance of deep happiness.
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Antibiotic resistance is a major and growing global health threat. These five recent examples show us how dangerous it can be.
A few woefully underfunded academic health sciences centres are responsible for providing complex care to patients with life-threatening illnesses as well as training future doctors and testing the latest in new surgical techniques.
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Canada’s systems of health funding, medical training and physician compensation need an overhaul – to support vital centres of medical research and complex care.
Kids should be eating fruits and vegetables from all colours of the rainbow.
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It’s not just about getting kids to eat their greens; they should be eating fruits and vegetables of all different colours. Here are some strategies to make it easier.
In many cases you may still be contagious long after you’ve returned to school or work. But there are simple things you can do to minimise the risk of spreading it to others.
Different types of meditation can decrease our stress levels to varying degrees.
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Honorary Enterprise Professor, School of Population and Global Health, and Department of General Practice and Primary Care, The University of Melbourne